The sphincters of the digestive systems; anatomical, functional, and surgical considerations

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Bibliographic Details
Main Author: DiDio, Liberato J. A., 1920-
Other Authors: Anderson, Marion Cornelius, 1926- (joint author.)
Format: Book
Language:English
Published: Baltimore, Williams & Wilkins, 1968.
Subjects:
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050 0 0 |a RC802  |b .D5 
082 0 0 |a 616.3 
100 1 |a DiDio, Liberato J. A.,  |d 1920- 
245 1 4 |a The sphincters of the digestive systems;  |b anatomical, functional, and surgical considerations  |c [by] Liberato J. A. DiDio [and] Marion C. Anderson. 
246 3 |a Anatomical, functional, and surgical considerations 
260 |a Baltimore,  |b Williams & Wilkins,  |c 1968. 
300 |a xiii, 255 p.  |b illus.  |c 24 cm. 
504 |a Includes bibliographies. 
650 0 |a Sphincters. 
650 0 |a Alimentary canal. 
650 0 |a Muscle contraction. 
650 0 |a Muscles  |x Diseases. 
700 1 |a Anderson, Marion Cornelius,  |d 1926-,  |e joint author. 
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