Lewicki, T., & Johnson, M. (1974). West African food in the Middle Ages: According to Arabic sources. Cambridge University Press.
Citace podle Chicago (17th ed.)Lewicki, Tadeusz, a Marion Johnson. West African Food in the Middle Ages: According to Arabic Sources. London ; New York: Cambridge University Press, 1974.
Citace podle MLA (8th ed.)Lewicki, Tadeusz, a Marion Johnson. West African Food in the Middle Ages: According to Arabic Sources. Cambridge University Press, 1974.
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