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| LEADER |
01492nam a2200337 a 4500 |
| 001 |
c000001581 |
| 003 |
CARM |
| 005 |
00000000000000.0 |
| 008 |
m19811982dcua b 00000 eng |
| 010 |
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|a 81085542 //r934
|
| 019 |
1 |
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|a 2177550
|5 LACONCORD2021
|
| 020 |
|
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|a 030903230X (pbk. : v. 1)
|
| 020 |
|
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|a 0309032776 (pbk. : v. 2)
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| 035 |
|
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|a (OCoLC)8074553
|5 LACONCORD2021
|
| 050 |
0 |
0 |
|a RA1231.N47
|b H4 1981
|
| 082 |
0 |
0 |
|a 615.9/5141
|2 19
|
| 245 |
0 |
4 |
|a The Health effects of nitrate, nitrite, and N- nitroso compounds :
|b part 1 of a 2-part study /
|c by the Committee on Nitrite and Alternative Curing Agents in Food, Assembly of Life Sciences.
|
| 260 |
|
|
|a Washington, D.C. :
|b National Academy Press,
|c 1981-1982.
|
| 300 |
|
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|a 2 v. :
|b ill. ;
|c 28 cm.
|
| 500 |
|
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|a Part 2 has title: Alternatives to the current use of nitrite in foods.
|
| 504 |
|
|
|a Includes bibliographies.
|
| 650 |
|
0 |
|a Nitrates
|x Toxicology.
|
| 650 |
|
0 |
|a Nitrites
|x Toxicology.
|
| 650 |
|
0 |
|a Nitroso compounds
|x Toxicology.
|
| 650 |
|
0 |
|a Food additives
|x Toxicology.
|
| 650 |
|
0 |
|a Mutagenesis.
|
| 710 |
2 |
0 |
|a Assembly of Life Sciences (U.S.).
|b Committee on Nitrite and Alternative Curing Agents in Food.
|
| 740 |
0 |
1 |
|a Alternatives to the current use of nitrite in foods.
|
| 852 |
8 |
|
|b CARM
|h A2:AD27D5
|i D01458
|p 0086435
|f BK
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|s 1473a5e4-a1e0-5df3-92fb-e9da49b72def
|
| 952 |
f |
f |
|p Can circulate
|a CAVAL
|b CAVAL
|c CAVAL
|d CARM 1 Store
|e D01458
|f A2:AD27D5
|h Other scheme
|i book
|m 0086435
|